Sliced Iberian shoulder ham Shoulder


If you are looking for a good sliced iberian shoulder ham , this is the perfect place for that. This format is also ideal to take with you anywhere and enjoy with your loved ones, whatever the occasion.

Buy sliced Iberian shoulder ham online

Buying this product online is a very important moment, as it is a very important part of our gastronomic culture. For this reason, we make sure that our sliced iberian shoulder ham is one of the best. We also make sure to take care of its flavour and aroma so that you can live a unique experience.

When purchasing this product, it is essential to respect the way it is prepared as much as possible. This is achieved by cutting and serving it with the best tools. If it is done with care and passion, it will be noticeable when tasting the product.

In addition, buying vacuum-packed sliced iberian shoulder ham is the best way to keep it juicy and fresh. Like it was just cut. It is ideal to enjoy alone or with your loved ones.

In our online store you can also buy slices of the best quality. This will give an exquisite touch to your get-togethers with your loved ones, as well as enjoying them whenever you feel like it.

We also guarantee your satisfaction. We make sure that they pass exhaustive quality controls, so we always have the best. If you are not satisfied, do not hesitate to let us know. And remember that if you spend more than €99 you will enjoy free shipping.

Why buy a vacuum-packed sliced shoulder ham ?

When you buy sliced shoulder ham , it is best to do so in a vacuum. To get to this point, it is deboned and cut into pieces or slices, packaging it in such a way that the air inside is removed. Why? Because what oxidizes the product is oxygen, so this is the usual technique to be able to preserve it in the best possible way.

Even though it is vacuum-packed, there are different ways to present it. But our favourite is in a pack of slices. It is perfect for storing, serving on a plate and eating on any occasion. All you have to do is open them, let them reach room temperature, uncork a good bottle of wine and eat it in company.

An advantage of this format is that you won't get anything dirty. When you buy a whole shoulder ham , it sweats and the grease can stain the surface it's on. With the vacuum, you get rid of that.

The same goes for the smell, as not everyone likes it. We love it, of course, but we understand that there are some who don't. And, on top of that, it's very easy to serve, because since it's already cut, you don't have to go around preparing it. From your kitchen to the table.

At Iberic Box we also understand that the raw material is very important and that this technique is essential to have a shoulder ham at home in a comfortable way. You just have to choose how many packets you need on a specific occasion and open them, without having to buy a whole shoulder ham .

One of the advantages of this product is that it can be kept in the fridge, as long as it is properly packaged, preventing it from drying out. It also allows the sliced iberian shoulder ham to reach more homes, as it provides a greater margin for distribution and means that by extending the time of consumption its quality is not lost.

Remember that in our online store you can get the best quality packs, thus enjoying this great gastronomic product. We invite you to enjoy them and tell us what you think of them.

Conservation of sliced iberian shoulder ham

Vacuum-packed sliced iberian shoulder ham is lucky enough to be able to maintain its natural properties for a long period of time. Why? Because it is not in contact with oxygen, it does not oxidise. This means that the meat does not dry out and remains juicy.

Another advantage is that it has a longer expiration date than it might have in another format, but only if it is preserved properly. It is much easier, of course, to preserve it this way if you are going to eat it little by little, without rushing and preserving all its benefits.

To prevent spoilage, it should never be placed at temperatures above 21°C or exposed to sunlight. Ideally, it should be kept in a cool, dry place that maintains a stable temperature, such as a refrigerator. Of course, to be able to enjoy it in the best possible way, you should take it out of the packaging some time beforehand and allow it to warm up.

If you buy it vacuum-packed, you don't have to worry about the time in which you should eat it. It is easy to open it according to the number of people who are going to enjoy it. Just calculate how many sachets you should open at the same time.

Of course, as we have already said, there is a certain process that must be followed in order to enjoy it in optimal conditions. The first thing is that it is best to enjoy it, at most, between 2 and 4 months after its purchase. And to savour each note of its flavour, it should be taken out of the fridge about two hours beforehand and the package should be opened between 15 and 30 minutes beforehand. This way it will be extraordinary.

Don't hesitate any longer and remember that you can find the best quality on our website.

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