50% Iberico Ham Cebo - Cured in Sierra de Aracena (8-9 kg)
159

50% Iberico Ham Cebo - Cured in Sierra de Aracena (8-9 kg)

€159.00
This delicacy has a juicy and harmonious taste combined with a complex aroma and the unique nuances of Iberian ham, all of it accentuated by the intensity of the shoulder ham. Made through a careful curing process of more than 12 months to achieve the most exquisite product.
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Availability:In stock
Details

This delicacy has a juicy and harmonious taste combined with a complex aroma and the unique nuances of Iberian ham, all of it accentuated by the intensity of the shoulder ham. Made through a careful curing process of more than 12 months to achieve the most exquisite product.

More Information
More Information
Ham curing 24 meses
Ingredients Jamón de cerdo ibérico, sal, azúcar, corrector de la acidez (E-331 iii), Conservadores (E-250 y E-252), Antioxidante (E-301)
Origin Sierra de Aracena
Race 50% Ibérico
Expiry 365 days from packaging
Food Cereal and legume feeds in intensive farms
Peso 8 - 9 Kg
Categoría Jamón Ibérico Cebo, Jamón Ibérico Jabugo
Price 18,62 €/Kg
Norma de calidad del ibérico Etiqueta Blanca
Type Ham
Formato Pieza
Packaging vacuum-packed
Additional Information
More Information
Ham curing 24 meses
Ingredients Jamón de cerdo ibérico, sal, azúcar, corrector de la acidez (E-331 iii), Conservadores (E-250 y E-252), Antioxidante (E-301)
Origin Sierra de Aracena
Race 50% Ibérico
Expiry 365 days from packaging
Food Cereal and legume feeds in intensive farms
Peso 8 - 9 Kg
Categoría Jamón Ibérico Cebo, Jamón Ibérico Jabugo
Price 18,62 €/Kg
Norma de calidad del ibérico Etiqueta Blanca
Type Ham
Formato Pieza
Packaging vacuum-packed
50% Iberico Ham Cebo - Cured in Sierra de Aracena (8-9 kg)