50 % Iberico Shoulder Ham Cebo- Cured in Sierra de Aracena (4,5-5,5 kg)
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Details
An excellent piece that combines the best of two breeds: the sweetness and softness of the Iberico pig, and the juiciness of the Duroc breed. Thanks to the characteristic depth of flavour of the shoulder, these nuances are deliciously accentuated, achieving a mouth-watering product that has been carefully prepared in El Repilado.
More Information
Peso | 4.5 - 5.5 Kg |
---|---|
Ham curing | 12 meses |
Expiry | 365 days from packaging |
Category | Piece |
Race | 50% Ibérico |
Ingredients | Paleta de cerdo ibérica, sal, azúcar, corrector de la acidez (E-331 iii), Conservadores (E-250 y E-252), Antioxidante (E-301) |
Origin | Sierra de Aracena |
Type | Shoulder |
Norma de calidad del ibérico | Etiqueta Blanca |
Price | 22,00 €/Kg |
Food | Cereal and legume feeds in intensive farms |
Packaging | vacuum-packed |
Additional Information
Peso | 4.5 - 5.5 Kg |
---|---|
Ham curing | 12 meses |
Expiry | 365 days from packaging |
Category | Piece |
Race | 50% Ibérico |
Ingredients | Paleta de cerdo ibérica, sal, azúcar, corrector de la acidez (E-331 iii), Conservadores (E-250 y E-252), Antioxidante (E-301) |
Origin | Sierra de Aracena |
Type | Shoulder |
Norma de calidad del ibérico | Etiqueta Blanca |
Price | 22,00 €/Kg |
Food | Cereal and legume feeds in intensive farms |
Packaging | vacuum-packed |
50 % Iberico Shoulder Ham Cebo- Cured in Sierra de Aracena (4,5-5,5 kg)
