50% Iberian “Chorizo” (sausage) Cebo - 0.625 Kg
35
50% Iberian “Chorizo” (sausage) Cebo - 0.625 Kg
€35.00
This delicious piece, made by our pork butchers with lean cuts of Iberian pork from our own grain-fed Iberian pigs, combines the intense flavour of chorizo (sausage) with the excellent quality of a very special breed. An explosion of taste sensations.
Availability:In stock
| Type | Chorizo |
|---|---|
| Food | Compound feed |
| Peso | 0.625 Kg |
| Price | 18,00 €/Kg |
| Ham curing | Entre 60-75 días |
| Ingredients | Magro de cerdo ibérico 95%, pimentón, especias, sal, proteína de colágeno, dextrosa, estabilizantes (E-451 y E-450), antioxidantes (E-331 y E-301), conservador (E-250), extracto de levadura y fermentos. Puede contener trazas de SOJA. |
| Category | Torpedo |
| Norma de calidad del ibérico | Etiqueta Blanca |
| Packaging | vacuum-packed |
This delicious piece, made by our pork butchers with lean cuts of Iberian pork from our own grain-fed Iberian pigs, combines the intense flavour of chorizo (sausage) with the excellent quality of a very special breed. An explosion of taste sensations.
Información nutricional (valor medio por 100g):
-
Energía (kJ/kcal): 1793/432
Grasas (g): 35 de las cuales saturadas (g): 16
Hidratos de carbono (g): 2,8 de los cuales azúcares (g): 1,0
Proteínas (g): 28
Sal (g): 4,3
Out of Stock 
Out of Stock 
50% Iberian “Chorizo” (sausage) Cebo - 0.625 Kg
