Acorn-fed 100% Iberico Ham - Cured in Sierra de Aracena (7,5-8,5 kg)
359
Acorn-fed 100% Iberico Ham - Cured in Sierra de Aracena (7,5-8,5 kg)
€359.00
With its depth of flavour and complex nuances, this piece of 100% Iberico ham is the result of traditional outdoor rearing in the pasture and an acorn-based diet. Cured following traditional methods for 36 months in El Repilado.
Availability:In stock
| Norma de calidad del ibérico | Etiqueta Negra |
|---|---|
| Food | 60 days of natural resources of acorn and grass in the pasture |
| Peso | 7.5 - 8.5 Kg |
| Ingredients | Jamón de cerdo ibérico, sal, azúcar, corrector de la acidez (E-331 iii), Conservadores (E-250 y E-252), Antioxidante (E-301) |
| Race | 100% Ibérico |
| Expiry | 365 days from packaging, Boneless cuts: 200 days after dispatch, Boneless + sliced: 60 days after dispatch |
| Category | Piece |
| Ham curing | 36 meses |
| Type | Ham |
| Origin | Sierra de Aracena |
| Price | 45,20 €/Kg |
| Packaging | vacuum-packed |
A piece with multiple nuances and intense flavour hail from 100% Ibérico breed, acorn-based feeding, and open-air raising in pastures. Cured following traditional methods for more than 36 months in Repilado.
Información nutricional (valor medio por 100g):
-
Energía (kJ/kcal): 1462/351
Grasas (g): 24,5 de las cuales saturadas (g): 9,10
-
Hidratos de carbono (g): ﹤ 1,0 de los cuales azúcares (g): ﹤ 0,5
Proteínas (g): 31,4
Sal (g): 3,9
Acorn-fed 100% Iberico Ham - Cured in Sierra de Aracena (7,5-8,5 kg)
