Acorn-fed 50% Iberico Shoulder Ham - Cured in Sierra de Aracena (4,5-5,5 kg)
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Acorn-fed 50% Iberico Shoulder Ham - Cured in Sierra de Aracena (4,5-5,5 kg)

Special Price £99.00 Regular Price £129.00
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A delicious and harmonious taste sensation, accentuated by the depth of flavour of the shoulder, is the result of combining the outstanding features of the Iberico pig with the juiciness of the Duroc breed’s marbling.

Bellota 50% Ibérico
100% IBÉRICO
100% DUROC
BELLOTA 50% IBÉRICO
Weight
4.5 - 5.5
Availability:In stock

This delicious and harmonious taste, accentuated by the sheer depth of flavour, is the result of the union between the excellence of the Iberico pig and the juicy meat of the Duroc breed. Rearing the pigs in natural pastures on an acorn-based diet gives the ham a mouth-watering taste on a par with the world’s finest gourmet delicacies.

More Information
Ham curing 12 months
Weight 4.5 - 5.5
Food 60 days of natural resources of acorn and grass in the pasture
Race Bellota 50% Ibérico
Origin Sierra de Aracena
Expiry 365 días
Category Piece
Category Shoulder
Oferta Todos, De 25% a 50%
Ingredients

Acorn-fed Iberico Shoulder Ham, salt, sugar, acidity corrector (E-331 iii), preservatives (E-250 and E-252)

Packaging vacuum-packed
Feeding Bellota

Nutritional information (average value per 100g):

  • Energy (kJ/kcal): 1711/409

    Fats (g): 29.6 of which saturated (g): 11

    Carbohydrates (g): 1.0 of which sugars (g): 0.5

    Protein (g): 29.6

    Salt (g): 3.9

FEEL THE ESSENCE OF IBERICO HAM
Acorn-fed 50% Iberico Shoulder Ham - Cured in Sierra de Aracena (4,5-5,5 kg)